Prevent Limescale, Inhibit corrosion, Soil removing, Emulsify grease, Descale, Retain Skin moisture in hand washing and hand dishwashing
Key Ingredients:
Anti-Foam & Defoamers
Anti-Foam & Defoamers serve as an agent and chemical additive that reduces and hinders the formation of foam in processed liquids.
Citric Acid
Citric Acid provides acidity, buffers pH, chelates metal ions, and acts as synergist for antioxidents.
Gluconic Acid
Gluconic Acid prevents deposits and lime scale, inhibits corrosion and is beneficial for sensitive surfaces.
Lactic Acid
Lactic acid adjusts pH and descales products.
Phosphates
Phosphates can enhance and retain moisture in products.
Sodium Citrate
Reducing acidity in foods and beverages. Also used for flavor or as a perservative.
Sodium Gluconate
Sodium Gluconate enhances emulsion ability of grease, prevents redepositing of soil, prevents deposits and limescale, and protects sensitive metal surfaces.
Sodium Metasilicate
Sodium Metasiliciate is a chemical component that is used in detergent and other products.
Xanthan Gum
Xanthan Gum stabilizes and suspends properties, providing high viscocity.
