casey-ingredients-logo
close
    • Home
    • About Casey
    • Our Products
      • Food & Beverage
      • Personal Care
      • Industrial
    • Trends & Insights
    • Contact

Glucono Delta Lactone – Food & Beverage

Also known as gluconolactone or GDL, this naturally occurring food additive is typically used as a sequestrant, a coagulant, a leavening agent in baked goods, and in meat products, as an acidifier, preservative and color stabilizer, reducing the use of nitrites. It’s also used in dairy products, canned goods and other food product and personal care products.

  • Food & Beverage
  • Personal Care
  • Industrial
  • Trends & Insights
Casey Ingredients, Inc.

3660 Thousand Oaks Dr.
Suite 304
San Antonio, TX 78247

Phone: 210-545-5456

Fax: 210-545-5448

Emails:

Customer Service, Rachael orders@caseying.com

Shipping & Receiving, Stephen kroeder@caseying.com

Glucono Delta Lactone – Food & Beverage

Also known as gluconolactone or GDL, this naturally occurring food additive is typically used as a sequestrant, a coagulant, a leavening agent in baked goods, and in meat products, as an acidifier, preservative and color stabilizer, reducing the use of nitrites. It’s also used in dairy products, canned goods and other food product and personal care products.

Also known as gluconolactone or GDL, this naturally occurring food additive is typically used as a sequestrant, a coagulant, a leavening agent in baked goods, and in meat products, as an acidifier, preservative and color stabilizer, reducing the use of nitrites. It’s also used in dairy products, canned goods and other food product and personal care products.